My friend Marco suggested we go to this super trendy Melbourne restaurant called Chin Chin for dinner this evening. I had been hearing about it non-stop, and even tried unsuccessfully to go the other night (where the waiting list was an hour and a half). As I mentioned, Melbourne steadfastly refuses to do reservations, so everyone must wait, always. We planned on getting there pretty early, around 6:30, to avoid the worst of it, and I got there even earlier and put our name in. We were lucky that the wait was ONLY 35 minutes.
Once inside, we decided on the “feed me” option on the menu, where they basically pick everything and bring you stuff, with one stipulation. I noticed they had a beef rendang on the menu, and I had to have it. I have to have rendang wherever I see it, it is one of my favorite dishes. They agreed, and brought us plate after plate of fantastic food. Everything was super delicious, but the rendang was truly spectacular. Problem was, by this time I was one stuffed, fat cow (as the gays all seem to call each other here). As we still had another main plate coming, we asked them to please halt and just bring us the dessert. I took a few bites, it was pretty yum. But by this point I was just about to search for a bucket. Thankfully, that was when the bill came and we paid and walked for a bit before sharing a cab back to our neighborhood.
During the meal and walk back, Marco and I had a really nice talk about politics, acceptance, families and such. It has been really fun getting to know him and Luc and their friends while here, and I realized I will miss them when I leave.